Familiarity wins in Cargill’s maltodextrin alternative – white paper
March 22, 2023
Sponsored by Cargill
New research highlights label-friendly appeal of soluble rice flour:
Today’s consumers scrutinize ingredient lists before buying – and tend to avoid products with unfamiliar sounding ingredients, such as maltodextrin. But until now, a functional alternative has been hard to find.
Cargill’s soluble rice flour is a first-of-its-kind ingredient and the only label-friendly texturizer to mirror the functionality of 10DE maltodextrin. Tap into proprietary insights from Cargill IngredienTracker™ research, illustrating the exciting potential of this unique ingredient.
Robust functionality as a flavor carrier, bulking & binding agent, sensory enhancer
Positive net purchase impact of soluble rice flour vs. maltodextrin
Application testing demonstrating real-world performance
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