Subscribe for the latest consumer trends, trade news, nutrition science and regulatory updates in the food & beverage industry!
Join 30,000+ members. Yes, it's completely free.
Dairy industry sets sights on sustainability goals – podcast
Food & Beverage Insider assistant editor Alex Smolokoff discusses the latest goings-on in the dairy industry with insiders Kristi Saitama, Hari Meletharayil, and Rohit Kapoor, Ph.D.
Food & Beverage Insider · Dairy industry sets sights on sustainability goals – podcast
With the growing popularity of plant-based alternatives to both meat and dairy, the dairy industry must be ready and willing to meet consumers where they are. That means improvement in the sustainability of dairy production that can match or surpass that of nondairy alternatives.
With Food & Beverage Insider assistant editor Alex Smolokoff and dairy industry insiders Kristi Saitama, vice president ingredient marketing with the U.S. Dairy Export Council; Hari Meletharayil, vice president product research, Dairy Management Inc.; and Rohit Kapoor, Ph.D., vice president product research, Dairy Management Inc., this podcast addresses:
The current and future steps taken within the dairy industry to improve sustainability;
Novel and exciting ways dairy is being utilized in today’s food and beverage;
and how the dairy industry competes, but also works together, with the plant-based alternative industry.
About the Author
You May Also Like