Food and Beverage Operations
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Food tech trends in focus
TechnologyFood tech trends in focus – digital magazineFood tech trends in focus – digital magazine
The future of food seems to depend on things that are exceedingly small. Microorganisms are being used in various applications across the food industry, including extending the shelf life of perishable foods, improving food safety, and creating fascinating new ingredients. Israel is leading the way in cultivated meat technology and development based on microscopic processes, while packaging may get a serious recycling upgrade with a new classification system. These changes and more will all be front and center at some of the leading food and beverage confabs planned for 2024.
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